Ingredients
– 2 ½ cups strawberries, quartered or sliced
– ½ to ⅔ cup fresh mint leaves, loosely packed
– 3 tablespoons granulated sugar
– 2 tablespoons lemon juice (from about 1 lemon)
– 2 bottles chilled rosé wine
– ½ cup club soda (optional, added to taste)
Instructions
1-First, gather and wash all fresh ingredients like strawberries, mint leaves, and lemon. Slice the strawberries and prepare the lemon for juicing to get everything ready.
2-In a large pitcher, combine the sliced strawberries and mint leaves. Gently muddle them to release their natural juices and oils for a stronger infusion.
3-Next, pour in the rosé wine or white wine and stir well to mix the flavors together evenly.
4-Add the granulated sugar and lemon juice, stirring until the sugar dissolves completely for a balanced sweetness.
5-Refrigerate the mixture for at least 2 hours so the tastes blend nicely; this step is key for that perfect infusion.
6-Just before serving, add the club soda for a fizzy touch, stirring gently to keep it light and bubbly.
7-Serve over ice, garnishing with extra mint or strawberries for a beautiful presentation that impresses your guests.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍓 Use fresh, ripe strawberries for the best flavor and sweetness.
🌿 Gently muddle the mint leaves to release their aroma without making the drink bitter.
❄️ Refrigerate the sangria well in advance to let the flavors develop fully before serving.
- Prep Time: 10 minutes
- Chill time: 2 hours
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing and chilling
- Cuisine: International
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup (approximate)
- Calories: 120 kcal
- Sugar: 12 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg