Ingredients
2 cups vanilla ice cream for base for creaminess
1/2 cup mint leaves or 1 tsp mint extract for key flavor
Green food coloring for visual appeal
Instructions
1-To start, gather all ingredients and ensure fresh mint leaves are washed and dried for blending.
2-Next, add vanilla ice cream, milk, mint leaves or extract, and sugar to a blender, then blend on high until smooth.
3-If using green food coloring, add a few drops and blend briefly for the traditional look.
4-After blending, taste and adjust the sweetness or mint levels as needed, blending a bit more if necessary.
5-Finally, pour into chilled glasses, garnish with whipped cream and a mint sprig, and serve right away for the best texture.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
๐ฟ Use fresh mint extract for a more authentic and vibrant mint flavor.
๐ฌ Adjust mint syrup quantities to control the sweetness to your liking.
๐ฅค Serve immediately to enjoy the creamy texture before it melts and separates.
- Prep Time: 5-10 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 shake
