Ingredients
– 1 lb ground beef or diced steak
– 2 tbsp butter
– 3 cloves garlic, minced
– 1 tbsp honey
– 1/2 cup BBQ sauce
– 1 tsp smoked paprika
– 1/2 tsp chili powder
– Salt and black pepper to taste
– 8 small corn or flour tortillas
– 1/2 cup shredded cheese (optional)
– 1/4 cup chopped fresh cilantro
– 1/4 cup diced onions
– 1/4 cup spicy mayo or cheese sauce for drizzling
– Lime wedges for serving
Instructions
1-In a skillet over medium heat, melt 2 tbsp butter and sauté 3 cloves minced garlic until fragrant, about 30 seconds.
2-Add 1 lb ground beef or diced steak and cook until browned. Drain excess fat if needed.
3-Stir in 1 tsp smoked paprika, 1/2 tsp chili powder, salt, and black pepper to taste.
4-Pour in 1/2 cup BBQ sauce and 1 tbsp honey, stir to coat the beef well, and simmer for a few minutes to blend flavors.
5-Lightly toast 8 small corn or flour tortillas on a dry skillet until warm and slightly charred.
6-Spoon the beef mixture onto the tortillas, top with 1/2 cup shredded cheese (if using), 1/4 cup diced onions, and 1/4 cup chopped fresh cilantro.
7-Drizzle with 1/4 cup spicy mayo or cheese sauce and serve with lime wedges.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🧈 Do not skip the butter; it adds richness and enhances the garlic flavor.
🌮 For extra crispiness, lightly fry tortillas in butter or oil before assembling.
🌶️ Adjust the spice level by adding more chili powder or hot sauce to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Sautéing and assembling
- Cuisine: American
- Diet: High Protein
Nutrition
- Serving Size: 2 tacos